Shrimp and Grits Casserole
Hello, happy boys and girls! I am still delighted to be back to blogging! Recently I asked readers to let me know if there were any specific recipes they wanted to see here on the site. Several former shop customers got back to me immediately. (Thank you, all! I will...
Crab-Stuffed Potatoes
One benefit of closing the shop and coming back to the blog is that I have a really good idea of what sorts of things y’all are wanting for dinner. I’ll be sharing a number of LCK favorites in the coming weeks. As always the focus will be on affordable...
Caribbean Pulled Pork with Mango Slaw
Things are moving right along with my new food-shop-to-be, and my days are insane. There are a million moving parts, and keeping all the plates spinning is crucial. I’m ordering supplies, scheduling painters, plumbers, and electricians, plus organizing, planning,...
Greek Chopped Salad with Marinated Chicken
Greek salad is a staple in restaurants all over our area. Greek places have them, pizza places have them, steak houses have them. And while you can get a decent Greek salad nearly anywhere along the Gulf Coast and many points beyond, this chopped version tastes like...
Gazpacho, and Smoked Paprika Shrimp
Good lord, it’s hot. But we still have to eat, evidently. Aside from Frozen Grapes in Ice Water, Gazpacho (garnished with Smoked Paprika Shrimp, of course) is one of the coolest dinners I know. AND, you can actually serve this to company if you have any. You can make...
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