Buttermilk Mashed Potatoes
Consider this my mashed potato manifesto: I don’t like gluey mashed potatoes. I want everyone to stop making them that way immediately. If you like gluey mashed potatoes, I won’t invite you to eat at my house. And if you show up anyway, I’ll make you a convert. So...
Margarita Chicken
So Jimmy Buffet has set a course for the beautiful Mother Ocean in the sky where it’s always five o’clock, the tourists aren’t bothering anybody, the margaritas are always made from scratch, and salt shakers are plentiful and perpetually close at hand. James William...
Coconut Rice
I’ve recommended (and explained) Coconut Rice as an accompaniment to other dishes before, but I wanted y’all to be able to go straight to the recipe when you need it. You’ll only need it once though, it’s so easy to remember. In addition to being delicious, coconut...
Sheet Pan Pork Teriyaki Skewers
**Lazy Chef Edition** So there I was planning this grilled-pork-teriyaki-satay-situation-with-peanut-sauce-and-everything to share with all of you. But I was totally dragging my feet and it wasn’t getting done. Y’all know I’m a charcoal grill girl, and that’s a whole...
My Big Fat Italian Salad with Perfect Italian Dressing
Gambino’s is an Italian restaurant down the street, and I’ve eaten there regularly since I was a kid. My kids have eaten there since they were small children, too. My buddy Burton loves the Veal Marsala. Princess Persnickety is a die-hard Chicken Alfredo fan. My...
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