Herb Roasted Pork
When I was a teenager, my mom made a delicious pork roast that I loved. I only recall her making a few times, and I also remember coming home from school to the tantalizing aroma of that pork roast cooking. I’ve pestered my mother about it for years, but she swears...
Champagne Chicken
Got leftover champagne, sparkling wine, or prosecco? Then you need this Champagne Chicken recipe. Champagne Chicken isn’t difficult to make, but it certainly presents as a super fancy dish. It would be lovely on a special date night dinner or as a...
L.A. Caviar
L.A. (Lower Alabama) Caviar is a regional treat I’ve probably made a thousand times. It’s simple to toss together. It’s inexpensive to make. You probably have everything you need to make it in your kitchen right now. And all those are good things because L.A....
Crab Mornay
I’ve used this Crab Mornay recipe for years. It’s one of those utterly delicious Gulf Coast favorites we’re all delighted to see at holiday parties, and thrilled to have any other time. I'm not sure where the recipe came from originally. I’ve seen it on upscale...
Baked Citrus Chicken
I’m always on the lookout for new chicken recipes. Of course I require that they taste great, but I assign big bonus points for easy preparation. And y’all already know I’m a citrus freak. You can imagine how happy I was when I first discovered Baked Citrus...
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