This is the second installment of our “What the Heck am I Supposed to Do with All This Leftover Ham?” series. Off the top of my head, I can’t think of anybody who doesn’t like some form of potato salad. My Nana made the best potato salad ever. I won’t divulge her...
Garlic Butter Flank Steak with Skillet Potatoes
Flank steak isn’t something I remember having growing up. I rarely see it in restaurants, though I suspect my local Mexican place uses it for my favorite dish there: Tacos al Carbon. I’ve not cooked with flank steak more than a couple of times; I have a phobia about...
Buttermilk Mashed Potatoes
Consider this my mashed potato manifesto: I don’t like gluey mashed potatoes. I want everyone to stop making them that way immediately. If you like gluey mashed potatoes, I won’t invite you to eat at my house. And if you show up anyway, I’ll make you a convert. So...

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Quick and easy dinner for spring:
Apricot Pork Chops!
Littlecoastalkitchen.com/apricot-pork-chops/
#familydinner
#familyfavorite
#southerncooking
#foodstagram #porkchops
#springtime #apricot #yum
17 hours ago

I posted lovely, springy, Pasta al Limone on the blog a bit back, but I never got around to telling y'all about it. So here it is now! It's a good bet when you'd rather play outside on pretty evenings instead of cooking dinner.
https://littlecoastalkitchen.com/pasta-al-limone/
#pasta #lemon #familydinner #familyfavorite #quickandeasymeals #quickandeasyrecipes #foodstagram #budgetmeals #kidfriendlyfood #italianfood #yum!
7 days ago

Cover easy, breezy, springtime dinner with this one-pan salmon wonder.
Lemon and Honey Mustard Sheet Pan Salmon with Vegetables
Littlecoastalkitchen.com/lemon-and-honey-mustard-sheet-pan-salmon/
2 weeks ago

I have one more slot for the canning class on March 22nd, 10am. Only $15! Who wants it?
2 weeks ago

It's salad season! Kick it off with an easy and delicious Fried Chicken Cobb Salad!
Littlecoastalkitchen.com/fried-chicken-cobb-salad/
#southernfood #southerncooking
#foodstagram #salad #friedchicken #familyfriendly ##familydinner #yum
3 weeks ago



Water Bath Canning Class!
Learn the safe and easy USDA-approved water bath canning method! Water bath canning is suitable for jams, jellies, pickles, and preserves. It requires no special equipment. We'll make and can homemade strawberry preserves start to finish in class. Class will run 2 to 3 hours.
When: Saturday, March 22nd, 10 a.m.
Cost: $15 per person
Where: Fairhope, venue TBA
Email malia@littlecoastalkitchen.com to reserve your spot!
4 weeks ago

More pasta! An oldie, but a goodie:
Seafood Stuffed Shells
Littlecoastalkitchen.com/seafood-stuffed-shells/
#foodstagram #southernfood #southerncooking
#pasta #freshseafood
#crab #shrimp #wildcaughtseafood #shrimprecipes #familyfriendly #familyfavorite #yum
1 month ago

Still trying to get into the Carnival spirit? This will help:
Voodoo Pasta
Littlecoastalkitchen.com/voodoo-pasta/
#foodstagram #southerncooking #gulfcoastcooking #mardigras #pasta #sausage #shrimp #gulfseafood #yum
1 month ago

You know you want it.
Littlecoastalkitchen.com/bananas-foster-cake/
#southernfood #southerncooking #foodstagram #foodporn #creolefood #cake #mardigras #mobilemardigras #dessert #bananas #rum #yum
2 months ago