An easy and beautiful dinner! Grilled Snapper with Simple Salsa Verde, Citrus Salad, and Lime Cilantro Rice.
Salmon Croquettes with Mustard Sauce
All the home cooking going on this year seems to have sparked a renewed interest in an old Southern staple, the salmon croquette. I’ve seen them recently on cooking shows, I’ve participated in more than one Facebook discussion about them, and even Roy Blount, Jr. was...
Snapper Veracruz
Rarely seen outside of Gulf Coast seafood restaurants, Snapper Veracruz is an easy and beautiful dish to make at home.
Newsletter Signup
Sign up and be the first to receive our new recipes, class information and more! We promise not to share your information.
CLICK HERE
Quick and easy dinner for spring:
Apricot Pork Chops!
Littlecoastalkitchen.com/apricot-pork-chops/
#familydinner
#familyfavorite
#southerncooking
#foodstagram #porkchops
#springtime #apricot #yum
1 day ago
I posted lovely, springy, Pasta al Limone on the blog a bit back, but I never got around to telling y'all about it. So here it is now! It's a good bet when you'd rather play outside on pretty evenings instead of cooking dinner.
https://littlecoastalkitchen.com/pasta-al-limone/
#pasta #lemon #familydinner #familyfavorite #quickandeasymeals #quickandeasyrecipes #foodstagram #budgetmeals #kidfriendlyfood #italianfood #yum!
1 week ago
Cover easy, breezy, springtime dinner with this one-pan salmon wonder.
Lemon and Honey Mustard Sheet Pan Salmon with Vegetables
Littlecoastalkitchen.com/lemon-and-honey-mustard-sheet-pan-salmon/
2 weeks ago
I have one more slot for the canning class on March 22nd, 10am. Only $15! Who wants it?
2 weeks ago
It's salad season! Kick it off with an easy and delicious Fried Chicken Cobb Salad!
Littlecoastalkitchen.com/fried-chicken-cobb-salad/
#southernfood #southerncooking
#foodstagram #salad #friedchicken #familyfriendly ##familydinner #yum
3 weeks ago
Water Bath Canning Class!
Learn the safe and easy USDA-approved water bath canning method! Water bath canning is suitable for jams, jellies, pickles, and preserves. It requires no special equipment. We'll make and can homemade strawberry preserves start to finish in class. Class will run 2 to 3 hours.
When: Saturday, March 22nd, 10 a.m.
Cost: $15 per person
Where: Fairhope, venue TBA
Email malia@littlecoastalkitchen.com to reserve your spot!
4 weeks ago
More pasta! An oldie, but a goodie:
Seafood Stuffed Shells
Littlecoastalkitchen.com/seafood-stuffed-shells/
#foodstagram #southernfood #southerncooking
#pasta #freshseafood
#crab #shrimp #wildcaughtseafood #shrimprecipes #familyfriendly #familyfavorite #yum
1 month ago
Still trying to get into the Carnival spirit? This will help:
Voodoo Pasta
Littlecoastalkitchen.com/voodoo-pasta/
#foodstagram #southerncooking #gulfcoastcooking #mardigras #pasta #sausage #shrimp #gulfseafood #yum
1 month ago
You know you want it.
Littlecoastalkitchen.com/bananas-foster-cake/
#southernfood #southerncooking #foodstagram #foodporn #creolefood #cake #mardigras #mobilemardigras #dessert #bananas #rum #yum
2 months ago
