Apricot Pork Chops
These delightfully tangy Apricot Pork Chops are simple enough and quick enough to become your new weeknight favorite. The sauce ingredients are all pantry staples, with the possible exception of apricot preserves. If you don’t have apricot preserves, pick up a jar...
Lemon and Honey Mustard Sheet Pan Salmon with Vegetables
Good news! I’ve given up long-winded blog posts for Lent. Hahahahaha! I’m kidding, of course. Lent or not, we all need a goodly number of easy and delicious seafood recipes, and I have a few words to say about that. Let’s dive right in, shall we?...
Fried Chicken Cobb Salad
When the weather turns toward spring, I start craving salad. Especially meal-worthy salads. You know, the ones with crunchy greens and enough meat and cheese that you don’t have to make anything else for dinner? Well, this Fried Chicken Cobb Salad is a house...
Fresh Buttermilk Dressing
Fresh Buttermilk Dressing This easy salad dressing will remind you of ranch dressing, only lighter and with a freshness bottled ranch can’t touch. We like it on salads, of course, but also on sandwiches. (Turkey BLT with buttermilk dressing on toasted...
Seafood Stuffed Shells
I know that traditionally seafood and cheese combos have been considered a no-no. But, the never-pair-seafood-with-cheese rule has largely gone by the wayside, and thank goodness for that. Seafood and cheese recipes can be delicious, provided you’re using a mild...
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