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Mango Slaw

Ingredients

  • ⅓ cup oil
  • 2 limes, zest and juice
  • 1 t. honey
  • ¼ t. pepper flakes
  • 1 16 oz. bag slaw mix (or 4 cups finely shredded cabbage) 
  • ½ bunch cilantro, chopped
  • 2 or 3 scallions, green part, thinly sliced
  • 1 mango, peeled and cut into thin strips
  • Pinch of salt

Instructions

  • Put the first 4 ingredients in a jar with a tight-fitting lid.  Combine the rest of the ingredients in a large bowl and toss.  Shake the dressing well and pour over the slaw.  Toss again.  Add salt to taste.